These little gluten free biscuits are made with fairtrade bananas and Organic, palm oil free peanut butter.
 
Ingredients:
Gluten free flour (rice, potato, tapioca, maize), milk, Organic peanut butter, banana, egg, xantham gum.
Analytical Constituents: Moisture 8.6%, Protein 9.3%, Fat 9.6%,
Ash 2.5%, Crude Fibre 23.9%